Brooklyn Beckham’s dishes through the recipe of the old royal chief Alyıyanı | Famous News | Showbiz & TV
David and Victoria Beckham’s son, Brooklyn Beckham, was mocked by the unusual cooking methods by the official royal chief Darren Mcgrady.
The 26 -year -old child, who tried to make a career as a professional chef, was previously faced with criticism to burn bacon in classical dishes such as Spaghetti Carbonara.
Now the late Queen II. Elizabeth, Princess Diana and Prince William and Harry cooked for Mcgrady, Brooklyn’s pasta in sea water had a problem with the decision of cooking.
When he was talking to Bingo, he argued that the Italians would be shocked by such a method, because sea water is very salty to cook pasta.
He warned that using sea water can be more dangerous than boiling and adding salt due to the potential presence of bacteria, viruses and pollutants. Reports of the mirror.
He said: “If you recommend this to an Italian, I think they will be horrified. To be honest, it is ridiculous. If you cook in sea water, you will be much more salty than what you need for pasta. There will be bacteria, viruses, all kinds of pollutants. No one should do at home.”
“You just need fresh boiling water in the rolling source. I love a pinch of salt there, but some people don’t want it. You add salt to increase the temperature of the water, which helps to cook. Then add your pasta and mix.”
In addition to criticizing the sea water method of Brooklyn, Brooklyn warned olive oil and explained that the pasta could prevent it from coming together, but explained that the pasta would prevent the sauce from sticking properly.
He said: “You want to stop sticking olive oil, stick to stick to the sauce to stick to the sauce.
This was an official complaint that requested the abolition of another event in which a pasta recipe leads to anger, after an incident of an British recipe for a beloved food, an infuriated by an Italian.
The recipe of Cacio E Pepe, a classic dinner with pasta, black pepper and pecorino cheese, was released on the Good Food website and triggered a small diplomatic event.
